Dr.Baker / Powder Cream mix / Cream Chantee Basic


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Product Advantages:

This topping is based on vegetable fats and not animal fats. however , full creamy taste and structure is maintained

Gives stable volume and high over run

Upon decorating or glazing tarts, gives smooth surface without any pin holes, nor sagging, cracking, or yellowing

When left overnight in refrigerator, it could be re-whipped and reused

You can add sugar depends on sweetness required

Could be used for cooking purpose

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Dr.Baker / Powder Cream mix / Cream Chantee Basic

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