This topping is based on vegetable fats and not animal fats. however , full creamy taste and structure is maintained
Gives stable volume and high over run
Upon decorating or glazing tarts, gives smooth surface without any pin holes, nor sagging, cracking, or yellowing
When left overnight in refrigerator, it could be re-whipped and reused
You can add sugar depends on sweetness required
Could be used for cooking purpose
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